What is Dalgona Coffee?
Dalgona coffee, the frothy and creamy beverage that took the world by storm, is a perfect treat for coffee aficionados.
Originating from South Korea, this whipped coffee is made by beating equal parts of instant coffee, sugar, and hot water until light and airy.
The result? A cloud-like topping that transforms any glass of milk into a delicious delight!
Simple Dalgona Coffee Recipe
If you’re eager to try your hand at making Dalgona coffee, you’ll need just three simple ingredients:
- 2 tablespoons of instant coffee
- 2 tablespoons of hot water
- 2 tablespoons of sugar
Begin by combining the instant coffee, sugar, and hot water in a mixing bowl.
Use a hand mixer or whisk to whip the mixture until it becomes creamy and fluffy.
This might take about 3-5 minutes. Once done, spoon the whipped coffee over a glass filled with milk (hot or cold) and stir before drinking.
Enjoy your homemade coffee masterpiece!
Dalgona variations
For a chocolate lover’s twist, mix in cocoa powder when whipping your coffee.
Or perhaps add a dash of vanilla extract for an aromatic experience. You could even sprinkle some cinnamon on top for an extra kick!
Dalgona whipped coffee is not just a drink; it’s an experience that brings joy and creativity into your daily routine.
So grab those ingredients and get whipping!
